Effects of nitrogen fertilisation on the yield, micronutrient content and fatty acid profiles of winter wheat (Triticum aestivum L.) varieties
Comparison of nitrogen and phosphorus accumulation in plants associated with streams and peatbogs in mid-forest headwater ecosystems
The effect of milk production performance of Polish Holstein-Friesian (PHF) cows on the mineral content of milk
Remediation of soil contaminated with diesel oil
The impact of copper on catalase activity and antioxidant properties of soil under amaranth cultivation
Influence of Ca2+ cyclotron resonance-tuned magnetic fields on germination and growth of wheat seedlings
Aquaporin-2 water channel in the kidney of farm animals: An overview
The effect of selected factors on yield and protein and mineral retention in traditionally produced tvarog
Effect of different fertilizers on the mineral content of pumpkin fruit
Physicochemical, mechanical and sensory properties of long-ripened Polish and Italian cheeses and their content of selected minerals
Człowiek jest tyle wart ile uczyni dla drugiego Prof. Julian Aleksandrowicz
Program Woda dla Zdrowia